No update doesn't mean no story...

No update means I am soo busy....

Recently just move to new office location...and to be truthful I felt like to send resignation letter..All because my traveling time changed..jadi lg lama = lg letih

This morning even worst, I left my umbrella, plus xde satu pun payung dlm kereta husband..so gamble2 jelah naik erl dan LRT

Elok2 smpi LRT dan dh jalan kaki keluar dr Avenue K, br la nmpk hujan..bkn renyai2 yg boleh redah..patah balik pegi Guardian KLCC beli payung..pstu jalan la ke opis (smpi opis dh rasa mcm xde mood keje)

The only good thing, food price are cheaper...Nasi, ayam, sayur br RM4.50..last time foodcourt Menara Maybank paling cikai RM5.

The rest I hate the building design..surau kat basement 2..zuhur okla turun sorg, asar hoho takut la jugak. Bilik air xbest, currently pump susu dlm stor files (tggu HR kata nk convert discussion room 2 in 1 - nursing dan jugak discussion room..okla ada gak dr xde lgpun myself sorg2 je yg pump..nk tggu geng lg 3 bulan br ada)

The rest ntah cm xbest sbb penat...penat xilang2, I wish I can resign today, pstu sblm masuk keje baru amik masa 2 weeks untk clearkan karam di rumah..those filing jobs, baju2 lama nk susun so on, tu x masuk nk start kemas2 info tuk income tax filing..

Oh ya..I should give a pat to myself sbb last week almost 90% masak! pagi2 buta masak untk makan lps balik keje..xtapau bawak g keje sbb nk familiarkan diri ngan tempat makan opis baru - klu kena tapau sorg2 xle sesat. Menu last week

Ahad - Ikan cencaru bakar. masak lemak labu, sambal ikan bilis

Isnin - Ayam padprik, telur dadar

Selasa - Sotong kicap, bendi berlada

Rabu - Ikan bakar, kacang buncis (husband kata menu sihat lg plak lupa buh garam dlm kacang buncis sbb pagi tu Alif ngempeng jek..myself dh nk pengsan pagi dgn kelam kabut)

Khamis - nasi goreng, ayam goreng

Jumaat - nasi lemak, sambal udang

Ahad - bihun goreng (breakfast , makan mlm..tghari keluar)

Stok untk Alif (2 weeks) - 4P - peas, prune, peach, pumpkin....haha dh masak2 br perasan sume p items

Overall :

1. bolehla try next time..masa beli brg mentah xde pun buat menu plan, lps dh balik br conteng2 menu plan. next time maybe buat menu plan dl br beli brg. oh ya masak smpi Jumaat sbb lps tu beras habis.

2. lg 1 husband kata xkick nasi lemak makan ngan sambal udang..so next time nasi lemak mesti partner ngan sambal bilis.

3. since sabtu pagi otomatic anak2 bgn awal (budak2 ni mmg cmtu ye..hari kerja bgn pun nk kena kejut..hari cuti otomatik xpayah kejut..bgn awal2 pg plak tu), tp ibunya plak malas nk bgn awal..nk golek2 je maka hari jumaat xde masak pagi2, instead masak lepas balik kerja. menunya plak sesuai makan tuk breakfast pagi sabtu...so menu yg so far ok nasi lemak, nasi/mee/kueteow/bihun goreng..so pagi2 sabtu panaskan je balik dan buat air milo/ teh/ kopi

4. tips dr group solid food - rebus labu / keledek (benda2 berangin) ngan halia tua..nk blend xpayah la masuk halia tu..Insya Allah xde la perut meragam nk terkentut je. so sila jgn takut bagi baby makan labu/ keledek

Bab masak ni mmg bnyk kena bljr lg..but I will try to put some note here..so at least esok2 nanti blhla belek2 balik..amik mana yg blh menyenangkan , memudahkan kerja2 dapur

Bab paling fail : kemas brg2 dapur..basuh no hal..tp bab nk susun balik alahai..so end up kdg2 sudu pun xjumpa

Okla till then

Pstt : sape yg co dia ada keje kosong contact me (area putrajaya, cyber)..kotla leh den try apply. accounting ye..tp bkn clerk/ data entry.klu co korg ada referer program lg bagus (bolehla korg dpt side income at the same time klu den dpt kijo tu)

Cooking competition

Its not about myself enter any cooking competition (gulp...mak xlayak la...takat masak sdiri2 je yakin)..but it about reality tv showing some sort of cooking competition..

I really enjoy this reality cooking competition compared to singing reality tv...Reason? erk maybe its mouth watering? Haha..I think because I love food! Sometimes certain thing sound bombastic when it comes to the recipe name..like "Shrimp and Corn Risotto Fritters with Jalapeno Aioli" (bknke itu mcm keluarga jemput2..hihi)

Besides enjoying the shows, it also adding my cooking dictionaries...despite certain thing might not available in Malaysia..

Iron Chef

I think this is the first ever reality tv that I saw past few years back (yelah dulu xde astro..so tgk ape yg aderla)

I really love the show...The guest chefs challenging the show's resident "Iron Chef". Then they have to prepare as many dishes as they can from the specific theme ingredient. So they have to be creative with this ingredient...

Chopped

In each episode four chefs compete by three round - appetizer, entree, and dessert. The chefs are given a basket containing several ingredients, and each dissh must contain each of those ingredient.

I think the competition really tough..because the ingredient itself sometimes not commonly prepared eg sardine, watermelon (kalau ikan ngan durian at least leh la gulai tempoyak ikan...walaupun tempoyak tu xberapa nk tempoyak la sbb masa pendek)

Top Chef

Just few weeks I watched this...Itu pun terbukak tv right after sampai rumah (around 7pm). And its already half of the season 3..and slowly catch up with season 4. From the website currently it has 8 season...

Again here chefs compete each other in culinary challenges. Each episode had two challenge - quickfire challenge and elimination challenge

Masterchef US

I just watched it because encik suami said "ni pertandingan masak2..best"

Ok..Among all the above, this is something different because they are not really chef. From doctor, software engineer, server, student...so it range

Even encik suami said if there is something like this in Malaysia, he want to join (then I have to become his cheerleeder)

And I already know who will be the winner for this 1st Masterchef US!

Healthy recipe for your baby

About a week ago, I have tried new recipe for my lil one and also for us. And today I will share it with you 2 recipe for baby

Colourful yet nutritious

Potato salad

Ingredients
White potato

Carrot

Green peas (couldn't find the fresh one, so I'm using frozen peas)

Unsalted butter

Steps
1. Clean, cut and wash the ingredients

2. Steam it

3. Mix it in a bowl
4. Add unsalted butter

5. Cool it a bit. Blend it..done...

6. For leftover, I make it as stock for a week

There is no specific amount....sume agak2. Unsalted butter is for to taste (lgpun KK sibuk kata puan masak untk anak jgn lupa buh sikit minyak, nanti takut baby xgemuk..so baby needs some fat in their diet!)

It is recommended to choose the best ingredients, for carrot you might consider organic carrot. For peas choose the fresh one, but frozen is also the second best option.For potatoes consider Russet (reason: if guna this kind klu baked it will turn nicely and when mashed, do not turn to paste as quickly as other types of white potatoes). Oh ya I found that if you cannot find Russet potatoes, look for US potatoes..sbbnya nmpk dlm phamplet Giant..it same...

I put extra green peas as my plan for potato salad and green peas puree

After blend it...top-potato salad, below-green peas..

looks yummy-yummy

Baked apple and raisin in a bag

Ingredients

Apple

Raisins

Steps
1. Clean and cut apple
2. Put apple and raisins in the aluminium pocket
3. Cook it about 10-15minutes. Masak atas dapur...if you have microwave boleh la guna microwave so jadilah baked apple and raisin, tp klu baked xsilapnya seelok2nya kulit epal tu xpayah buang
4. Cool it a bit. Blend it..done...

Second plan of the day-baked apple& raisin and steamed pears

(on the same day I manage to prepare 4 types of foods for two weeks stock..

erk ibu-nk-jimat-masa)

Campur2 letak atas aluminium foil..dan lipat

Renjis sikit air sbb takut xmasak

Tgh masak

Dah masak

Both recipes you can add to the porridge.

I would like to remind that it is advisable for you to try the ingredient it before for 4 days..maksudnya baby anda sudah try makan puree carrot 4 days, green peas 4 hari and so on. The reason is if you just simply give this recipe without trying it before, you might dont have idea in case ur baby allergic. Secara logik klu la allergik xboleh nk teka alah potato ke alah green peas ataupun alah pada carrot! kan susah...(if you asked me whether I follow strictly 4 days rule, the answer not really..I mean depends..some smpi lebih 4 hari makan benda sama, some 3 hari..but at least 3 days)

After finished all the things, my kitchen look really mess! Masa steam potato, carrot, green peas mcm kelam kabut..but manage to organise it..nasib dah beli 3 layer steamer..so below layer water, second layer put potatoes, upper layer green peas. Dapur lagi satu I just use periuk isi air and put cake tin with carrot (nasib baik juga cake tin tu muat2 ngan periuk)...so just be creative to prepare the food!

Oh ya, since the potato salad looks colourful I took a little bit to make it potato-salad-untuk-ibu-ayah. Except I add mayonis and a lil bit of olive oil bagi menggantikan unsalted butter.

Adult-version-potato-salad

The adult version of potato salad perfectly matched with Fish & Co. I admit it is really hard for me to cook western style. If even masak spagheti usually chefnya ialah encik suami.

Since in the freezer, I have fish fillet and hash brown, I decided to prepare Fish & Co (I dont call it fish & chips since no chips, instead hash brown.

Its just simple step. Cover the fillet with seasoned flour (flour, salt and pepper). Dip the flour coated fillet into a beaten egg (white). Coat it with breadcrumbs and finally fry it.

I noticed that it is really saving up the cost. The fish fillet is dory which I bought at Tesco for RM4.99..and I just use half of it...Plus all the other ingredients, it cost maybe RM7-10..or even less...Hmm makan kat kedai untk 2 org sudah almost 30ringgit!

Fish & co

Fish & hash brown served with potato salad and black pepper dip

Encik suami smpt kata dh boleh bukak kedai ni....

(pls ignore the decoration...i failed)

So hope it can give some ideas for mommies out there. (klu xmasak skrg, copy-paste recipe and try it later)

Have a great weekend!

Jelajah Blog Ramadhan 1431

Happy fasting month for all Muslim

How is it for past 2 days? Having a good food for breaking fast? Already have a long list of craving foods or maybe long list of pasar ramadan to be visited?

In conjuntion of this Ramadhan, I decided to do something new..joining Jelajah Blog Ramadhan (that's why ada gambar lelaki di atas yg bkn gmbr Afham ataupun encik suami =p). Its good to join because from there I get to know others Malaysia-Iron-Chefs (kitchen bakal cun melecun harusla masak macam2 kan), plus by bloghopping to other bloggers will help me to decide what the menu for breaking fast (balik karang dh mcm roadrunner nk kejar erl, nak make sure smpi dpn nursery b4 6.30pm...so at least tgk2 blog lain leh la bg idea in advance nk mkn pe..so xle amik masa panjang nk beli juadah..hihihi)...Ececeh panjang plak mengarut

For all Muslim readers and bloggers wishing you Selamat Berpuasa. Semoga Ramadhan ini lebih baik dari yg terdahulu. Marilah kita penuhi dengan amalan2 mulia (bkn bulan ini sahaja,tetapi teruskan di bulan2 lain juga). Bersederhana dalam segala segi baik berbuka puasa mahupun persiapan menjelang raya (ekeke perempuan biasalah dh sibuk tempah kuih raya, beli baju siap, langsir..dsb). Fadilat Solat Terawih boleh baca kat sini.

And before I pen off, some yummylicious-famous dessert as a treat....(upah baca blog hari ni)...Please scroll down

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Tepung Pelita

hehe dh nama blog pun kuih ni haruslah jamu kuih ni jugak

(Recipe can get here - one fine day I must try since I think the recipe is easy to folo )

Hehe...Apa kes pagi2 sudah telan air liur? (tgk gmbaq pun leh telan air liur tau) Sabaq...simpan tepung pelita ni dalam peti ais..kang buka bolehla makan puas2...

Since we have few hours to break fast (pagi lg nih kan), I have something for you....It is beautiful songket from here. You can wear it for Hari Raya, or maybe for guys you can give it as Hari Raya present for you special one.

Have a nice weekend also...bolehla jelajah pasar ramadan..

A month as working mother

posing mahal for all readers

yeay ibu dah xglamer..xde enterprem dah =p

Tired, exhausted, xcukup tangan kaki otak so on...haha serius mcm kejam bunyinya

Ok. Tak kan nak tipu...I'm happy, healthy, xrasa letih sikit pun. The fact that we are human, of course certain limit and certain things will makes us exhausted, tired, rasa mcm xlarat sudah...

A month coming back to work, giving me 1001 feelings, while bz punching figure to accrue boleh plak teringat pipi anak, while bising2 ofiice boleh teringat bau anak...Owh..now I understand motherhood setahun jagung or should I say 4bulan jagung since Afham still not yet 1 year =)

I have received sooo many questions and so on. Not to say almost everyone comment that I look slimmer [encik suami harus kata uwekkk....]. My respond? I still not having violin shape [haih sblm kawen pun blom tahap violin la..ape kes?] Although I fit most of all baju kurung, jeans, shirts...[mana diorg nmpk stretch mark, lembik2 sana sini..]

Not to mentioned one operation staff asking me " When is the second production?" Eh2 mcm buat biskut, roti kat kilang pulak...Jawapan smbil sengih2 cun vogue..."Erm bg ilang trauma contraction boleh tak..."

And one more thing since I'm coming back I have a new hobby....Online shopping. Tgk status kat bank lebih bnyk keluar dr masuk..haruslah kan? masuk satu line..keluar berline2...bayar2 bil2, hp, credit card. Every week, receptionist will called and said ada parcel, kotak...and to the extend sekali tu depa pesan bawak troley since the parcel is really big

the big box contain whats?

Whats more? Oh ya..they also asked How this little baby change my life?...Masak tak? Wiken camner? Anak hantar mana? Sakit tak bersalin? ....owh2 sungguh xterlist plak...The fact that I am still adjusting my time with all task eg laudry - basuh, jemur, lipat, iron, simpan dlm almari...kemas rumah walau akhirnya sepah balik. Besides I manage to simplify my life by cooking dua hari sekali ie. masak hari selasa untuk makan malam selasa dan rabu [of course encik suami yg kata okeh..lgpun letih la asik tapau makanan kat luar yg kdg2 blm tentu terjamin rasa, so on]. While my officemate asked me "Ha you boleh ke makan mcm tu?" At least I know my cooking can control oil, no MSG, and of course encik suami bertambah syg sbb wife masak sedap-walau-lauk-simple....hehe kan bang?

fish black pepper buat encik suami angau

siap mintak masak menu sama seminggu...

One more thing I still do not wear my normal working shoes [encik suami asked mana sume kasut yg runcing2 tu yg tinggi sikit tu]. My answer, everyday I need to become roadrunner to catch 6pm ERL...so wats the point become vogue the vazz, then lambat nk fetch Afham?..So be realistic...maybe one fine day after find the right tune, all working shoes will be operated as usual. Owh not to mentioned the day that I should cook, I will makes myself catch 6pm ERL, so that by 7pm already at home and by 8pm I have settled down..solat magrib and cooking..[Poket juga rabak with ERL fare, but this is the only option that can makes me travelling in style =p]

Phew....the fact that I still tired, sometimes like no time for myself, and also for encik suami. I have soo many thing to do [reading tonnes of books, blogging about Afham, planning for kitchen cabinet..so on] but sometimes 24hours is not enuff..Ada sapa2 nk sedekah masa yg terlebih sudah?

But the fact that although how this little baby changed my life [haha rasa mcm hectic-carca marba-tonggang terbalik life so on]..The fact that almost all -ve feelings hilang macam magic spell when seeing his smile and actions...

my hand is the best =p

poning ibu n ayah

Celebrate new year with something sweet-cold-colourful?

Honeymoon?

Babymoon?

No no..no and no

It were desserts...(erk can I called it honeymoon sblh peti ais? =p)

For this 2010, I started with preparing 2 desserts...not only 1 ~ haha sbb tamak nk tunjuk skills-ke?

The original request from encik suami...maybe I never cooked him any desserts..

Start this new year with something yg colourful..sejuk..sedap..and hope the best for 2010 (owh walaupun dessert itu org kata makan manis2 banyak2 boleh buat bnyk penyakit, but I cut the original recipe accordingly)

Ok let have some view of

Sweet-cold-colourful dessets

Puding kastard berkuah

Agar2 cokctail

(encik suami komen sesuai dimakan pregnant ladies..sbb masam...bkn salah saya, salah buah dlm tin tu le)

Hehe do you noticed that both have fruits cocktail?

aktiviti lain sempena cuti panjang taun baru

Bila roti jala menjadi lempeng, dan pulut kuning menjadi nasi lemak

its all because of beef curry

Tajuk pun dh nama makanan

Maka haruslah tulis psl makanan

This all because of piece of meat in our refrigerator...Having an idea to cook beef curry..~ hehe lupa plak this happened 2 weeks ago

The perfect match will be roti jala ~ mak buyung tiba2 rasa nk try lps dh berminggu2 tgk Ho Chak Dapur Senang buat roti jala

So early morning wake up prepare all the things, but still not buying the acuan roti jala ~ yg kaler kuning tuh

Encik suami said never mind 930 am shops nearby sure open.....Hamik pi awal2...kedai yg jual tuh xbukak lagi...xkan nk tggu smpi kedai tu bukak, kedai yg dh bukak awal2 pulak xjual...ayoyo ~ pdhal a night before already mentioned to him to bought the acuan, but since the night before encik suami dh smpi rumah br la teringat dan malas nk keluar balik pi beli

So instead of roti jala..it turns into lempeng ~ but the ingredients is roti jala...So should I call as roti-lempeng?

Then while I prepare the ingredient for roti jala + curry, encik suami asking "masak pulut kuning nak?" I said I never prepare it before and asked him to google...After reading the steps, he said payah ja, kita masak nasi lemak makan ngan kari daging..

So, pulut kuning turns to nasi lemak...~ nasib baik nasik lemak x kaler kuning...
pstt..JJCM sudah success..later I will blog about it k..

Hari Raya sebulan kan?

This is auto post entry ~ means that I draft it halfway here and there...

Just finished my monthly task ~ paying all the bills (encik suami bayar cash to me, while I have to make it online payment...oho nama je keje IT tp dia lg xsuka online2 payment...while me lagi suka bayar online)

Okeh back to topic, I know everyone already post about raya stories but not me...Maybe raya is no longer become super excited last the past few years backs...Even though this is the first raya with encik suami, to be frank nothing really super special..except time ni makanan mcm2 dan boleh dtg beraya, gather and tau citer terbaru..~ha gossip la pe lagi! So memandangkan raya sebulan maka jika entri ini dipos 28 Syawal pun okeh jugak kan?

Maybe you can read my sister blog here and here for the summary of raya stories (paling best masa jumpa humaira yg becok bercakap..like my sis mentioned gambar kami potong kek kawen dia kata kakak ni happy birthday ! ~ serius cakap ngan kanak2 ni kdg2 jawapan diorg mmg cute! haih tu blm layan anak sdiri bercakap..

For the past few years raya was not really celebrated, last year busy with work (udahle taun lepas first time raya without late mother, kena kerja pulak on 2nd day raya !!), this year is the 2nd year without late mother...

And for the past 2 years, I have to become ketua chef memasak hari raya (erk haruslah tabalkan diri sendiri...and to be frank I still have to learn here and there)...It was not similar like cooking for the normal days since the cooking need to be done in large kuali + periuk..bukan masak untuk 5 kepala aje bahkan lebih dari itu..since we are giving some it to the neighbours - lgpun jiran2 terdekat di kg adalah cina + org asli...maka kita memberi mereka merasa, bila mereka memberi, kita merasa...

This year bertambah lagi seorg tukang komen masakan raya ..x lain x bukan encik suami. We have short meeting Saturday morning for the menu before buy the groceries at market and shops...(sblm tu ayah kata kalau malas nk masak pack je baju balik umah atok ~ haha sbb balik kg sah2 la atok masak2, cucu jd tukang tolong part2 kupas2 bawang, potong2 sayur, dan join kelab gosip di dapur ~ nk jugak gosip)

This year menu (oho actually almost every year have similar menu...) - ketupat segera, rendang daging, kurma ayam, lodeh, sambal kacang ~ ha ingat senang ke nk masak2 kalau me and my sister yg menguruskan? ayah, M, encik suami help a little bit with some task yg sah2 lelaki boleh tolong....

To be frank this time raya cooking kurang menjadi..not sure maybe I am not really patient or super careful ~ serius cepat je letih...dan juga sbb tekak ibu mengandung x berapa sedap..tau2la masak sdiri ada je xkena

Some of the important notes for next time raya cookings ~ okeh ini akan jadik master note for me and my sister ~ tau2 ja lah kami ni bukan mcm emak2 dulu yg ader buku resepi...with hand writing cooking notes...

1. ketupat segera - pastikan air rebusan cukup, daun pandan buh banyak2 pun x pa sbb free amik blkg umah, garam secukup rasa, make sure rebus lama sket supaya tahan lama dan x cepat basi

2. rendang daging - this year is the first attemp tapi encik suami kata sy dh success..cukup rasa, siap request masak lagi kt umah sdiri

resepi ikut ja blkang paket rendang daging adabi (not 100% tp ikut sket2 ja), make sure dapat beli rempah ni sbb bila dekat raya sold out....kuantiti bawang, kerisik, etc tu sume pandai2 agak je....santan make sure meliputi seluruh daging..daging kena tenggelam dlm santan masa mula2 masak...paling penting kena sabar dan rajin mengacau ~ serius sakit kaki berdiri lama2, maka kacau sambil dok kt bangku...next time beli daging batang pinang...tau2 jelah kami2 ni kurang expert bab nak pilih2 untk beli daging..dan jugak tnya tu daging kerbau ke lembu~~

3. kurma ayam - make sure lepas ayam dah dibersihkan masuk dlm fridge, nk masak baru keluarkan, anggaran ayam untk dimasak mengikiut saiz ayam, kalau ayam besar sangat masak sekoq pun dh cukup..~ ayam hari tu kita beli serius genetik gemuk besaq

make sure segala rempah telah digoreng sempurna (untuk mengelakkan basi cepat), kuantiti santan agak2la ~ sbb encik suami kata kurma ngan lodeh terlalu banyak santan..eh ntah ude aku rasa sedap je

4. lodeh - make sure pilih kacang panjang yg muda2, kacang tua sila reject dan juga x payah beli banyak sangat since lodeh kita dh buh macam2, sengkuang hanya ada bila ms tepung masak, taun guru muda masak xpayah ada sengkuang - M cebik ko pandai2 pujuk dia, santan x berapa banyak pun xpa sbb taun lepas aku buh banyak air ~ dh xpandai budget beli berapa kotak santan maka guna je yg ada

5. sambal kacang - kacang goreng tanpa minyak, blend smpi kacang tu xrupa kacang...aha bagila halus agak2....klu x suh M tumbuk ~ kalau suh M tumbuk sila2 bg dia wt awal2..sbb tau2 jelah dia tumbuk dgn penuh kasih sayang

resepi sambal kacang macam mak aku tak tau..kena belek segala buku2 resepi mak yg ada..klu tak cari kat google pstuh alter ikut sedap tekak

Ok pen off now. Gambar raya...adalah sekeping dua ... tggu bila ada mood nk post..

p/s: korang yg masih ada mak rajin2la amik tau bab dapur ni, jgn jadik cam kitaorg tolong pun sikit2 bila sdiri kena handle pakai tibai jek..nasib boleh makan..sedap tu lain citer sbb lain org lain taste...

Pening dan perlukan idea (memasak)

Entri ini sangat2 memerlukan pendapat anda baik yg dh kawen , maupun yg belum kawen

Minggu depan kan puasa dh start, of course la awal2 puasa kita sah2 la rajin bab sahur2 ni

Ada yg suka simple2 mcm telu dadar/ scramble/ goreng, telur masin, ikan bilis goreng...dan maybe ada yg suka makan lauk lengkap spt makan tghari ada ayam-ikan-sayur

Ok straight to the point, apekah juadah yg agaknya sesuai dihidangkan di wktu sahur sekiranya anda ada tetamu2 yg terdiri drpd keluarga mertua (MIL, ipar2, dan mgkn ada makcik2 ke)?

Ape yg sesuai? Sudah tentu nasi dan lauk...jadi lauk apekah yg sesuai.....?

Saya berimaginasi jika sy menjadi tetamu, sy tidak kisah dgn ape yg tuan rumah hidangkan...tetapi dalam kes ini sudah tentulah ingin menghidangkan yg agak elok sesuai dgn kehadiran tetamu2...

(puas sudah sy belek resepi..tom yam, asam pedas, sayur campur, kari, sup....alahai)

Tolong ye....perlukan idea nih....selera bulan puasa ni rasanya lagi payah dr bulan2 biasa

Terima kasih

Tak dapat jadi CEO jadi CDO pun cukuplah

Hai sapelah tak mau jadi CEO...have a big room, big $$$, big car, secretary cantik manis, meeting lunch and all the benefits ~even tho I'm always not agree with malay movie that so unrealistic muda2 dah handle syarikat

However, despite to become CEO is far2 away, I am satisfied with my new title ....CDO....
Haha even encik suami do not agree me to become CDO, I gave the title to myself....

And hereby, I am presenting the CDO capabilities...

Workspace: limited, still not upgrading, so xdelah KC nk ditunjuk, kena kira2 balik budget so on
Capabilities : not able to grade, still under probation, blh improve ~ eyh blhkah? blh saja..

Okeh...do you understand apekah CDO? Chief of Dapur Officer....ahaks

Hereby presenting from ms tepung kitchen....

nasi lemak

udang goreng berkari

ayam masak merah + nasi tomato

menu sihat - ikan steam + ulam2 + sambal kicap

lontong

kuetiow goreng malas

mee kari ~ masih belum habis ketika ditulis...
eh2 bkn mee kari slalu buh kerang..hehe sbb malas nk kopek kerang campak udang je..

p/s : hehe time bujang dapur sentiasa xberasap, dah kawen sbb sah2 ade sorg tukang komen aka chief of food tester (CFT) dan leh konker dapur sorg2 maka berlakulah sesi membesarkan badan...